Pediatrics Week 4: GI Dysfunction, Endocrine Dysfunction, and Nutrition Book14, 25, 30

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Nutrition by age group Infant: Toddler: Preschool: ì Fluids 160ml/kg/day ì At one month requires 100-115 kcal/kg/day ì Fats to absorb Vitamins A,D,E,K ì DHA and ARA help to develop spinal c... ord, visual acuity, cognitive and behavioral functions ì 400 IU/day of vitamin D is recommended for breastfeeding babies. ì Breast milk formula birth to 4-6 months ì 4-6 months incorporate rice cereal 2-3 T daily fortified rice cereal ì 6-8 months add fruits and vegetables 2-3 T three times daily avoid carrots, beets, squash, beans, and spinach before 6mn. ì 8-10 months soft finger foods three times daily ì 10-12 months most soft table foods three times daily ì Physiologic anorexia ì Quality over quantity ì 16-24 oz milk ì No more risk for iron deficiency anemia ì Limited juice consumption-dental caries ì Sliced meats, cheese, tofu, fruits, vegetables, yogurt, PB with bread-healthy snacks. ì Similar to toddler; eating as social event [Show More]

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