Food and Nutrition > EXAM > 7th Edition SERVSAFE Exam Questions and Answers 100% Pass (All)

7th Edition SERVSAFE Exam Questions and Answers 100% Pass

Document Content and Description Below

Define foodborne illness. ✔✔a disease transmitted to people by food When is a foodborne illness considered an outbreak? ✔✔when 2 or more people have the same symptoms after eat... ing the same food What food saftey challenges do operations face? ✔✔time pressure, potentially unsafe supplies, high risk populations, and staff related challenges What does a foodborne illness cost? ✔✔guests and operations After a foodborne illness, what may an operation experience? ✔✔negative publicity, decreased business, lawsuits, legal fees, increased insurance premiums, and personnel issues What are the types of contaminants that threaten food safety? ✔✔biological, chemical, and physical [Show More]

Last updated: 1 year ago

Preview 1 out of 26 pages

Add to cart

Instant download

Reviews( 0 )

$6.00

Add to cart

Instant download

Can't find what you want? Try our AI powered Search

OR

REQUEST DOCUMENT
32
0

Document information


Connected school, study & course


About the document


Uploaded On

Mar 18, 2023

Number of pages

26

Written in

Seller


seller-icon
Gathiru Elizabeth

Member since 1 year

0 Documents Sold


Additional information

This document has been written for:

Uploaded

Mar 18, 2023

Downloads

 0

Views

 32

Document Keyword Tags

More From Gathiru Elizabeth

View all Gathiru Elizabeth's documents »

Recommended For You

Get more on EXAM »
What is Browsegrades

In Browsegrades, a student can earn by offering help to other student. Students can help other students with materials by upploading their notes and earn money.

We are here to help

We're available through e-mail, Twitter, Facebook, and live chat.
 FAQ
 Questions? Leave a message!

Follow us on
 Twitter

Copyright © Browsegrades · High quality services·